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{"id":2,"name":"BOLU","created_at":"2025-12-11T10:13:20.000000Z","updated_at":"2025-12-11T10:13:20.000000Z"}
{"id":7,"name":"CAKE","created_at":"2025-12-11T10:14:06.000000Z","updated_at":"2025-12-11T10:14:06.000000Z"}
{"id":5,"name":"DESSERT","created_at":"2025-12-11T10:13:37.000000Z","updated_at":"2025-12-11T10:13:37.000000Z"}
{"id":3,"name":"DONAT","created_at":"2025-12-11T10:13:26.000000Z","updated_at":"2025-12-11T10:13:26.000000Z"}
{"id":6,"name":"JAJANAN PASAR","created_at":"2025-12-11T10:13:44.000000Z","updated_at":"2025-12-11T10:13:44.000000Z"}
{"id":8,"name":"KUE KERING","created_at":"2025-12-11T10:14:13.000000Z","updated_at":"2025-12-11T10:14:13.000000Z"}
{"id":9,"name":"MENU CAFE","created_at":"2025-12-11T10:14:36.000000Z","updated_at":"2025-12-11T10:14:36.000000Z"}
{"id":4,"name":"PASTRY","created_at":"2025-12-11T10:13:32.000000Z","updated_at":"2025-12-11T10:13:32.000000Z"}
{"id":1,"name":"ROTI","created_at":"2025-12-11T10:13:13.000000Z","updated_at":"2025-12-11T10:13:13.000000Z"}
Klamben Susu
Serving Size
5 Porsi
Allergens
-
Description
Klamben Susu (loyang Teflon)
Instructions
•
1. Masukan telur, gula pasir, SP kedalam bowl dan mixer dengan speed rendah sampai gula larut, lalu naikkan speed mixer ke tinggi sampai adonan kental berjejak.
•
2. Masukan terigu dan susu bubuk yang telah diayak secara bertahap lalu mixer dengan speed rendah.
•
3. Masukkan margarin leleh, susu kental manis, minyak goreng dan pasta homer susu dengan speed rendah sampai adonan tercampur rata.
•
4. Siapkan loyang teflon dan oles dengan carlo, lalu tuangkan adonan kedalam loyang.
•
5. Oven dengan suhu 170 derajat celcius selama 45-50 menit
•
6. Angkat dan keluarkan dari loyang setelah matang agar bolu tidak berkerut.
TEAM NOTES
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Composition
Telur Utuh
18 Pcs
Gula Pasir
540 Gram
Tepung Segitiga
600 Gram
SP 28 sponge
50 Gram
Susu Bubuk Vanmilk
50 Gram
Margarin Motherchoice
300 Gram
Minyak Goreng
100 Gram
Homer Pasta susu
10 Gram
Susu kental manis
50 Gram
Dus Bolu
5 Pcs